“The New York Times” writes, “Imagine a restaurant where you can order dark chocolate infused with cannabis, or where you can pick a pre-rolled joint from a menu and light up at your table. Think of your neighborhood Starbucks or local dive bar, but with marijuana on tap.
“It might sound like Amsterdam, but these businesses appear to be part of the next wave of California’s weed industry, which four years after legalization is still looking for ways to compete with the state’s huge illegal pot market.”
For example, Row House in Palm Springs opened in late April 2022. This dispensary includes a retail shop, modern lounge area, and a restaurant serving Italian cuisine. Another location opens soon in San Bernardino.
We smell a national trend.