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NEWS AND INFORMATION FOR NIGHTTIME ADVOCATES AND ADVENTURERS
HomeRestaurantsKōbo Pizza
Kōbo

Kōbo Pizza

Eater reports that Kōbo serve chef Shota Nakajima’s “Japanese-influenced version of Detroit-style pizza as well as umami-heavy brewery snacks.”

The Seattle Times adds, “Celebrity chef Shota Nakajima is the latest big name to sling pizza — think Motor City meets Osaka — as the former ‘Top Chef’ contestant riffs on Detroit-style pie using mochi flour and koji to create a Japanese-inspired umami pie with a chewy crust.”

Kōbo (which means yeast in Japanese) opened at Capitol Hill’s Redhook Brewlab on Sep. 16, 2022.

Kōbo Link

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