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Located in Cheyenne’s West Edge District, Railspur is a multi-level bar and coffee shop.

The building incorporates an industrial, urban design with shipping containers and an in-floor railroad track.

Part of Cheyenne’s original (and literal) “West Edge,” the Railspur property began its life as a railroad spur for the military. It was used to access what’s now F.E. Warren Air Force Base.

Co-owners and chefs Juan Colorado and Seth Stefanik met while working at The Metropolitan Downtown restaurant.

Together, they created Micro Pop-Up Concepts: An incubator of food and beverage concepts including Los Conejos. The food truck, recognized by its iconic Jackalope logo, has quickly become a street food staple of Cheyenne.

Now the entrepreneurs take the leap to their own brick-and-mortar operation.

The perfect bites from Railspur’s menu include an elk steak gyro on toasted pita bread and a seasoned burger patty with apple butter, raclette cheese on a kaiser roll. Yum.

However, we’re betting the Sunday brunch will be exceedingly popular.

Congratulations, Chefs Colorado and Stefanik, and the best of luck. Railspur opened Dec. 31, 2022.


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